Last weekend was really nice and relaxing (although I did have to study for my exam a little...). I've had a few brunches, dinners, went to a sugar shack... had tooones of food (classic Easter).
The whole idea behind the sugar shack is to be able to taste a lot of food with maple syrup on top. You can also see how maple syrup is made.
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| This year's Easter eggs :) painted by me of course :) |
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| first course - green peas soup (with addition of maple syrup, naturally) |
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| My dish is lacking one important ingredient... |
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| Maple syrup on top of EVERYTHING. yumm |
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| :* |
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| If maple syrup on top of everything wasn't enough, you can eat these^^ |
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| They see me rollin' |
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| and rollin' |
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| tadaaaaam - toffee lollipop |
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| making mine ;) |
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